SCHOOL OF APPLIED MANAGEMENT SCIENCES
Gastronomy and Culinary Arts Program
Internships
The students have to fulfill 2 compulsory internships before their graduation.
Internship code |
Internship period |
CLMST 304 Application or Management internship |
40 work days |
CLMST 404 Application internship* |
60 work days |
Our students can do their 3rd year internship abroad within a certain quota, depending on the cooperation of our department. Students who are entitled to internship abroad; are determined according to the academic performance evaluation of the previous 3 years and the provisions of the cooperation agreement.
Those students who are going to make their internships should have the “Internship Acceptance Form” signed by the responsible staff from Internship place and one of the members of the Internship Committee at least 3 weeks before the beginning of the internship; and submit the original copy to Rsc. Asst. Didem Tıraş; and submit one copy to Career Guidance Center in order to get the compulsory insurance. One copy of the form should be kept by the student.
Internship Committee Members
- Lecturer Duygu Saygın (duygu.saygin@ieu.edu.tr)
- Lecturer Aypar Satı (aypar.sati@ieu.edu.tr)
- Rsc. Asst. Didem Tıraş (didem.tiras@ieu.edu.tr)
The reports for all the three internships should be written in English and submitted to Rsc. Asst. Didem Tıraş one week after the internship has been completed. In order to receive a satisfactory grade from the internships, the following items in addition to those indicated in the IUE Internship Guide must be paid attention:
- The internship file must be prepared in a blue plastic file. Each document must be in a separate page.
- Internship report must be prepared in; Times New Roman, 12 font size, justified and 1.5 line spacing.
- Internship Diary must be filled in, dated and signed by the department head for each day of the internship regarding what has been done in that particular day in addition to the questions indicated in the guide.
- Internship Place Evaluation Form must be filled in by the student and attached to the report.
- Intern Evaluation Form must be filled in by the Responsible Staff in the Internship Place and submitted within a sealed envelope.
- The presentation for the internship will take place in person on the date and time provided by the commission in the first week of the semester. Students who do not make the internship presentation will be deemed unsuccessful from the internship. Students who do not submit their internship files or submit incompletely will not be admitted to the internship presentation.
If the documents required for the internship are not submitted in a timely and requested manner, the grade for the student's internship will be marked as unsuccessful.
THE CONTENT OF INTERNSHIP FILE
The final file should include the following:
*Internship Report
* Internship Diary
* Internship Acceptance Form
* Internship Place Evaluation Form
* Intern Evaluation Form (signed and sealed in an envelope)
* CD containing the presentation file
Please click on the links below to access the documents that should be included in the internship file.
Internship Acceptance Form:
https://phoenix.ieu.edu.tr/betanix/uploads/cms/cam.sams.ieu.edu.tr/2651_1699448882.pdf
- For Internship Report
http://https://phoenix.ieu.edu.tr/betanix/uploads/cms/cam.sams.ieu.edu.tr/2651_1699450229.pdf
-For Internship Diary
https://phoenix.ieu.edu.tr/betanix/uploads/cms/cam.sams.ieu.edu.tr/2651_1699450563.pdf
-For Internship Presentation
https://phoenix.ieu.edu.tr/betanix/uploads/cms/cam.sams.ieu.edu.tr/2651_1699450564.pdf
- For Intern Evaluation Form:
CLMST 304 (old codes ST 104 &/or ST 204):
https://phoenix.ieu.edu.tr/betanix/uploads/cms/cam.sams.ieu.edu.tr/2651_1664451120.pdf
CLMST 404 (old code ST 312/ST304):
https://phoenix.ieu.edu.tr/betanix/uploads/cms/cam.sams.ieu.edu.tr/2651_1634022056.pdf
- For Internship Place Evaluation Form:
https://phoenix.ieu.edu.tr/betanix/uploads/cms/cam.sams.ieu.edu.tr/2651_1634022054.pdf
For students studying at Izmir University of Economics, School of Applied Management Sciences, Gastronomy and Culinary Arts department, there is a guide that determines the principles of internship and applied courses. For detailed information, you can access this guide from the link below.
https://phoenix.ieu.edu.tr/betanix/uploads/cms/cam.sams.ieu.edu.tr/2651_1699448553.pdf
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